Parisian salad

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Cost	Serving	Preparation (time)	Cooking (time)
	4	10 minutes	None

Ingredients :

100 g button mushrooms
200 g piece garlic sausage, diced
100 g Comte cheese, diced, rind removed
1 lettuce

6 tablespoons walnut oil
2 tablespoons wine vinegar
2 teaspoons Dijon mustard
salt
black pepper

Preparation:

Put walnut oil, wine vinegarn, Dijon mustard, salt and pepper in a salad bowl. Whisk the dressing vigorously.
Put the mushrooms, garlic sausage, Comte cheese in a bowl. Pour over te dressing and toss gently.

Arrange the lettuce leaves around the bottom and sides of a salad bowl.
Spoon the salad mixture in the centre and serve immediately.

The right place to buy Comté cheese:

France's most visited and best loved Cheese Website

Note:

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